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  2. La Diabla Pozole y Mezcal - Wikipedia

    en.wikipedia.org/wiki/La_Diabla_Pozole_y_Mezcal

    Coordinates. 39°45′19.6″N 104°59′23″W. /  39.755444°N 104.98972°W  / 39.755444; -104.98972. Website. ladiabladenver .com. La Diabla Pozole y Mezcal is a Mexican restaurant in Denver, Colorado. [1] [2] [3] Established in July 2021, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the ...

  3. Buckhorn Exchange - Wikipedia

    en.wikipedia.org/wiki/Buckhorn_Exchange

    0.3 acres (0.12 ha) Built. 1886. NRHP reference No. 83001292 [1] Added to NRHP. April 21, 1983. The Buckhorn Exchange is a historic landmark restaurant and American frontier museum located in Lincoln Park, Denver, Colorado. The restaurant opened in 1893 and is the oldest continuously operating restaurant in Denver.

  4. The first Mexican taco stand to get a Michelin star is a tiny ...

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    In fact, other than perhaps one street food stand in Bangkok, El Califa de León is probably the smallest restaurant ever to get a Michelin star: Half of the 100 square-foot (9.29 square-meter ...

  5. The Wolf's Tailor - Wikipedia

    en.wikipedia.org/wiki/The_Wolf's_Tailor

    The Wolf's Tailor is a Michelin-starred restaurant in Denver, Colorado. See also. Colorado portal; Food portal; List of Michelin starred restaurants in Colorado; ...

  6. List of Michelin starred restaurants in Colorado - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin_starred...

    This article contains a complete list of Michelin-starred restaurants in Colorado. The guide announced on June 14, 2023, that Colorado will be the sixth Michelin Guide region in the United States in partnership with the Colorado Tourism Office covering Aspen and Snowmass Village, Boulder, Denver, and Vail and Beaver Creek Resort.

  7. Beachfront dining and free champagne: Dazzle your ... - AOL

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  8. Jennifer Jasinski - Wikipedia

    en.wikipedia.org/wiki/Jennifer_Jasinski

    Jennifer Jasinski was born and raised in Santa Barbara, California, until she decided to attend The Culinary Institute of America at its Hyde Park, New York campus. She worked first in kitchens in New York City, before moving to Los Angeles, California, where she worked under Wolfgang Puck. In 2000, she moved to Denver, Colorado, where she ...

  9. Restaurants are competing for frugal diners’ dollars

    www.aol.com/restaurants-competing-frugal-diners...

    Olive Garden-parent Darden Restaurants saw same-restaurant sales dip during its most recent quarter. The company said that it saw a decrease in sales from households with incomes below $75,000 ...

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