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Green bean. A pile of raw green beans. Green beans are young, unripe fruits of various cultivars of the common bean ( Phaseolus vulgaris ), [1] [2] although immature or young pods of the runner bean ( Phaseolus coccineus ), yardlong bean ( Vigna unguiculata subsp. sesquipedalis ), and hyacinth bean ( Lablab purpureus) are used in a similar way. [3]
Phaseolus esculentus Salisb. Phaseolus vulgaris, the common bean, [3] is a herbaceous annual plant grown worldwide for its edible dry seeds or green, unripe pods. Its leaf is also occasionally used as a vegetable and the straw as fodder. Its botanical classification, along with other Phaseolus species, is as a member of the legume family Fabaceae.
A dazzler is a non- lethal weapon which uses intense directed radiation to temporarily disorient its target with flash blindness. They can effectively deter further advances, regardless of language or cultural barriers, but can also be used for hailing and warning. [1] Targets can include electronic sensors as well as human vision.
No need to settle for the simple casserole.
Phaseolus ( bean, wild bean) [2] is a genus of herbaceous to woody annual and perennial vines in the family Fabaceae containing about 70 plant species, all native to the Americas, primarily Mesoamerica. [3] [4] It is one of the most economically important legume genera. Five of the species have been domesticated since pre-Columbian times for ...
Assuming one pound of green beans contains 35 to 40 pieces and yields about 3 cups of chopped beans, you’ll need about one pound for a party of three, assuming you’re making roasted, steamed ...
With no saturated fat, they are very low in calories and contain vitamins and minerals. They're a rich source of dietary fiber, not to mention that they go well when paired with almost any meal ...
Phaseolus tenuifolius (A. Gray) Wooton & Standl. Phaseolus acutifolius, also known as the tepary bean, is a legume native to the southwestern United States and Mexico and has been grown there by the native peoples since pre-Columbian times. It is more drought-resistant than the common bean ( Phaseolus vulgaris) and is grown in desert and semi ...